stinger cocktail drink recipe

The Stinger is a pre-Prohibition beverage is a simple mixture of white creme de menthe and cognac. As with all brandy-based mixed drinks this cocktail is also no exception for when it should be drunk however its versatile for how it should be enjoyed neat or on the rocks.

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A perfect after-dinner drink that is as easy to drink as it is to make.

. This old-style cocktail has uncertain origins. The Stinger during the heyday of its popularity it was considered an ideal nightcap for a night out in New York. It came to light at the beginning of the 1900s and returned to popularity during Prohibition.

The sharp scent of mint cream was able to mask the strong presence and sometimes poor taste of the distillate-based drink. Pouring it over crushed ice is the traditional way but you can use ice cubes of any sizeFor the slowest dilution and fullest flavor throughout the drink consider an ice ball. A Stinger is a duo cocktail made by adding crème de menthe to brandy although recipes vary.

Dudly the Angel orders a round of Stingers while lunching with ladies from the church in A Bishops Wife. The classic stinger cocktail drink recipe is made with only two ingredients. Its popularity grew over the next several decades.

A masked fictional masked crime-fighting hero always accompanied by his trusty sidekick Kato the character debuted on radio in 1936 was a TV series for ten years and was later made into a film. Simple drinks like this can be served a few different ways. He shares a recipe for making a stinger cocktail.

This recipe hews classic in proportion and technique stirring two parts cognac with one part crème de menthe before straining it into a rocks glass. Drink Origins Although we dont know exactly where this drink came from we know that its over 100 years old. In this video from Pottery Barn meet Filip a mixologist from San Francisco.

Although it might seem like a strange pairing the result is beyond delicious. The Stinger can be a phenomenal drink strong and rich and cooling achieving a depth and complexity that is legitimately confusing considering its about as hard to. The recipe is simple and results in a sweet strong and minty drink.

It was created in the late 19th century and became the drink of the wealthy society. Shake well with cracked ice -- and go easy on the crème de menthe -- then strain into a chilled cocktail glass. The refreshing mint flavor of crème de menthe makes Stinger light and cheerful after dinner drink.

As David Wondrich notes in Imbibe the drink might be most famously associated with Reginald Vanderbilt who himself is probably most famously associated with the absurdly rich family he was born into. Made of Cognac and white crème de menthe the Stinger is a sophisticated representative of Brandy cocktails. If you prefer a cocktail thats a little fancier or want to get the dilution over and done with serve the stinger as an up drink.

A heady tasty and minty after-dinner drink that is the last word in sophistication. The cocktails origins can be traced to the United States in the 1890s and the beverage remained widely popular in America until the 1970s. Stinger recipes also typically call for the drink to be shaken an anomaly for cocktails comprising all spirits.

The Stinger is a lesser-known classic cocktail made with just two ingredientsbrandy often Cognac and crème de mentheserved either neat in a cocktail glass or over ice in a rocks glass. In the early 1900s the stinger was a popular high society drink even if it wasnt really thought of as a cocktail under the nomenclature of the time. A bonus during the times of Prohibition when hiding the scent of contraband alcoholic drinks was even more.

This mixed drink is perfect fo. Theres no sting a cocktail made from cru0026egraveme de menthe and brandy cant heal. The Stinger cocktail is Drink of the Day for January 31 the anniversary of the debut of The Green Hornet.

The drink is also featured in the Mad Men episode Love Among the Ruins set in 1963 when a man buys Peggy Olson a stinger at a bar. Cognac or brandy and creme de menthe. It was seen as a drink of the upper class and has had a somewhat wide cultural impact.

The cocktails origins can be traced to the United States in the 1890s and the beverage remained widely popular in America until the 1970s. The Stinger is an extravagant and elegant two-ingredient cocktail. Serve the drink over crushed ice for an extra dose of refreshment and you will.

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